Raspberry Chia Pudding Recipe
This one is from our friends at @vitamartdotca - Vitamart also stocks ALL of our AURA products in their online store for your shopping convenience.
Ingredients (makes 2)
1 cup raspberries fresh or frozen
1 cup milk (plant or dairy)
1 tbsp honey or pure maple syrup
1 tsp pure vanilla extract
1 lemon juiced
2 tbsp greek yogurt (or plant based alternative)
3 tbsp chia seeds
1 cup milk (plant or dairy)
1 tbsp honey or pure maple syrup
1 tsp pure vanilla extract
1 lemon juiced
2 tbsp greek yogurt (or plant based alternative)
3 tbsp chia seeds
Topping ideas if making a little more decadent (add the next day or after pudding has chilled for 2 hours):
2 tbsp Almond butter
2 tbsp raspberry jam
Fresh raspberries
Melted dark chocolate
Instructions
- In a food processor, blend all ingredients except for chia seeds until smooth
- Add in chai seeds and stir
- Divide into 2 containers and chill overnight
- Add your favourite toppings
